Cape Jaffa, 'Brocks Reef' Cabernet Sauvignon/Merlot 2007

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Quick Overview

This blend of 90% cabernet and 10% merlot has an elegant bouquet of plum with hints of lavender and dusty oak, while the palate is medium-bodied offering bursts of mulberry balanced by well-integrated oak.

Cape Jaffa Cabernet Merlot

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The Estate

Cape Jaffa Wines is the first fully certified biodynamic vineyard on the Limestone Coast and Mount Benson's pioneer winery, producing terroir-driven and regionally distinctive wines for over a decade. The Hooper family's passion for wine, food and the outdoors brought them to this region in 1993, and since then winemaking has been enriched by surfing and catching crayfish. Cape Jaffa's first vintage was produced in 1995 and today produces a range of cool climate wines, including quality red wines, white wines and certified biodynamic wines.

Fruit for the Brocks Reef label is sourced from a selection of premium vineyards across the Limestone Coast and Mount Benson wine regions.

Additional Information

Alcohol 14%
Appellation Mount Benson
Certification n/a
Food Group No
Oak 18 months in French oak
Wine Style Big, Rich Red

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