Domaine William Fèvre Chablis Grand Cru, Bougros ‘Côte de Bougerots’ 2008

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Quick Overview

Complex bouquet and dense, robust structure with pleasant roundness. Drink with fish, shellfish and other seafood, poultry and white meat.

William Fevre Grand Cru Bougros Cote de Bougerots

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The Estate

William Fèvre make some of the world’s favourite Chablis. The only Chablis producer to win four stars in the prestigious Bettane et Desseauve. Fèvre own 15% of the total Grand Crus in Chablis. Their policy is minimalistic intervention: let the grapes and terroirs talk. Their state of the art winery enables them to define the different character of each plot.

Topography

Chalky clay, marl and marly limestone from the Kimmeridgian era. Located on either side of the Serein River. Rich in minerals and oyster fossils, giving the mineral character typical of the wines of Chablis.

Additional Information

Alcohol 13%
Appellation Chablis Grand Cru
Certification n/a
Food Group No
Oak 12-15 months, on fine lees, in French oak barrels. Lees stirred up depending on the vintage.
Wine Style Rich, Full White

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