Light amber and tawny colour showing mature raisiny fruit aromas with hints of honey and caramel. A rich, nutty palate with wonderful balance.
The only 100% natural spiced rum on the market.
Made from 100% Weber Blue Agave — aged for 8-12 years and harvested at their peak.
This tequila is crafted using 8-12 year old 100% Weber Blue Agave and is matured in American and French Oak barrels for no less than six months.
Using 100% Weber Blue Agave, picked at their peak anywhere from 8-12 years old. Añejo is aged in French Oak barrels for a minimum of 14 months.
A bright tawny colour, the nose brimming with aromas of candied fruit and toffee, beautifully combined with some mature ripe fruit.